St. Patrick's Day Weekend

Make your plans to spend this fun holiday at the University Club of St. Paul.
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Happy Hour Menu Specials:

$5 Irish drink specials

Irish nachos

Sliced Oven Baked Yukon Potatoes, Cheddar Jack Cheese, Bacon Bits, Green Onions and Sour Cream

Beer glazed meatballs

And a veggie crudité with basil palm heart dip
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Dinner Menu Specials:

Irish corned beef slider / $14Beer
Braised Corned Beef, Dubliner Irish Cheese, Sour Kraut, Guinness Mustard Sauce, Hawaiian Bun, and Kale Mashed Potatoes

Corned beef and Cabbage / $16
Corned Beef Brisket, with Boiled Potatoes, Cabbage, Carrots and a side of Dijon Mustard Sauce

Personal Shepherd's pie / $12
Tater Tot Hash Seasoned Ground Beef, Carrots, Peas, Corn, Onions and Mash Potatoes